Archive: Month: March 2013

…away! What can I say, we’re a Minnesota based brewery, of course we are obsessed with weather. It’s in our DNA (how about a little fire in celebration of that fact).

Here’s a quick note to let people know about a few goings on:

• Yet another podcast interview, this time with the Apropos of Nothing team. It’s a bit lengthy (2.5 hoursish), but damn did we have a great time with it.
• We talked with Christa Meland at the Twin Cities Business magazine about the what and why-fors of gluten-free beer in St. Paul
• We got a shout out from our St. Paul City Councilmember Russ Stark in his newsletter along with our friends over at Urban Growler, Bang Brewing as well as Fair Street (Woot! Let’s grow that beer culture St. Paul!)

As to the rest, we’re still plugging away at finalizing construction estimates and equipment sourcing. While not an exciting step in the process, it’s an important one to get right.

Cheers,

Thom, Dane and Gabe

So, the other night we were invited out to talk about this, that and the other thing while enjoying a premium cigar.

The price of admission, why beer of course.

Beer and cigars, how could we go wrong? (besides that moment when our wives and fiances, may they never meet, wouldn’t let us in the house afterwards)

We had a great time chatting with the Porter and Frost from the Burn and Brew Podcast. We talked a little beer, we talked a little personal history, we even talked about Jesse Ventura. You could say, it was eclectic.

You too can listen in on our musings and ramblings.

Many thanks to our wonderful host James at Burn Premium Cigar Specialists.

Cheers,

Gabe, Thom and Dane