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6:30p – Five Course Winter Dinner Extravaganza

December 7, 2017 @ 6:30 pm - 10:00 pm

First Course:
Cranberry goat cheese served with an assortment of delectable gluten-free crackers
Paired w/ Cranberry Pyro
 
Second Course:
Hearty mixed green salad with candied pecans, bacon, salt-cured duck eggs and a warm Irish Red Ale dressing
Paired w/ Irish Red Ale
 
Third Course:
House made chicken pâté nestled in vine ripened, oven-roasted Roma tomatoes
Paired w/ Most Coast IPA
 
Fourth Course:
Coffee-rubbed pork belly on a bed of pea and sweet potato puree with roasted brussel sprouts and quinoa risotto
Paired w/ Roasted Coffee Ale
 
Fifth Course:
Rich butterscotch meringue topped with a chocolate crème drizzle
Paired w/ Chocolate Milk Stout
 
Thursday, December 7 @ 6:30pm
$80 per person – Reservations Required
 
Call 651-444-8882 -or- email info@burnbrosbrew.com

Details

Date:
December 7, 2017
Time:
6:30 pm - 10:00 pm
Event Category:

Organizer

Burning Brothers Brewing
Phone:
651-444-8882
Email:
info@burnbrosbrew.com
Website:
www.burnbrosbrew.com

Venue

Burning Brothers Brewing
1750 Thomas Ave
St Paul, MN 55104 United States
+ Google Map
Phone:
651-444-8882
Website:
burnbrosbrew.com