Local Flavors

Hellraising Hot Sauce (Richfield, MN)

Launched in Minneapolis by husband and wife team David and Leigh Taylor, and their passion for all things spicy. They found the Twin Cities to be lacking a local favorite hot sauce, so they decided to make their own!

Riffs Smokehouse (Minneapolis, MN)

Riffs Meat Candy is exactly what it sounds like: heaven on a stick. This bacon is hand-skewered, seasoned, and then smoked to perfection to create the ultimate quick bite.

Sift Gluten Free (Minneapolis, MN)

Locally made in South Minneapolis, these hand-crafted donuts are made with dedication and passion. Flavors vary from week to week.

Whistler Soda (Spring Lake Park, MN)

Whistler is not simply a modern version of the soda from the 1950’s. It is 1950’s soda. Pure cane sugar, filtered water, and a HUGE variety of refreshing flavors–bottled in an 8 oz, heavy-glass, returnable bottle–using a 1952 Crown, Cork and Seal Dixie Model F bottling line.