Welcome to yet another episode of Food on Fridays (FoF) at Burning Brothers. This Boxing Day edition showcases the triumphant return of Tollefson Family Pork Farm who offer all-natural meat products exclusively through Twin Cities farmers markets as well as their food truck and chef’s table. Tonight, Tollefson’s tantalizing yet titillating menu of tremendous temptation includes:
- Housemade salsa with chips
- Potato hash with garlic n’ veg
- Wrap Du Jur with smoked bacon, smoked sausage or sauteed veggie
Meanwhile, our brewer’s choice for the taproom is our Imperial Porter. Made with dark roasted grains, this beer offers a substantial malt flavor combined with balanced hop profile. Note the rich caramel taste followed by hints of peat. IBU: 56 ~ ABV: 10%
This weekend’s tap selection:
- Pyro American Pale Ale
- Roasted Coffee Ale
- Fused Cranberry
- Fused Orange Blossom Honey
- Imperial Porter (Brewer’s Choice)
Cheers!
PS: We quietly celebrated Dane and Thom’s birthdays this past week. Feel free to tell them they don’t look too old the next time you see them. 😉